The Lean Green Bean

Friday, November 26, 2010

Turkey, Cranberry & Cheese Quesadillas


Hello my friends!

Today we spent most of the day shopping. Last night we strategized:



We intended to get up around 5 this morning, but we found a couple of the tool deals online last night so we decided it wasn't really necessary. We got up around 9 and headed out.

After successfully purchasing some stuff to decorate the newly renovated bathroom, we came home and added to the Christmas decorations that we started yesterday. Here's a sneak peak for you:










Then we threw together a quick leftover turkey dinner. I was originally planning to make these paninis, and then I saw these quesadillas that were very similar and it really sealed the deal. We didn't have any brie, or any bacon cooked, so we used Muenster cheese.

Here's what you do:

Grab your tortilla, top one half with some chopped turkey and cheese of your choosing. Add some leftover cranberry sauce and heat until golden brown. Voila!






Enjoy!
--Lindsay--

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