The Lean Green Bean

Tuesday, December 7, 2010

Chicken Wraps

Tonight's dinner was quick, easy AND favorite kind :)

I had a couple of chicken breasts defrosting in the fridge, and a bunch of spinach I needed to use up. First, I cooked up the chicken with some garlic, green pepper slices, red pepper, black pepper and paprika:

When the chicken was ready, I warmed up two tortillas and spread one with guacamole for the hubby and one with sweet potato hummus for me (have you tried it yet? I seriously can't get enough of the stuff).

Then I added the chicken and peppers and topped with veggies:

Lastly, pile on the spinach, slice and serve!


And on tonight's Christmas card:



Blogger Chelsea said...

Mmm, looks delish! I'll have to give this one a try for my family!

December 7, 2010 at 11:05 PM  
Blogger Erica said...

Great, healthy dinner! I need to get on that sweet potato hummus!!

December 8, 2010 at 12:26 PM  

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